For restaurant owners

Auto prices, clear margins.

Stop guessing your menu costs. Real-time ingredient prices flow in automatically — so you always know your true margins.

Sound familiar?

Most restaurant owners don't skip cost management because they don't care — they skip it because it's a pain.

Ingredient prices shift constantly, but who has time to check market prices every morning?

One formula breaks, and suddenly your entire cost sheet is wrong. You end up guessing anyway.

"Should I raise the price?" Without clear cost data, every pricing decision feels like a gamble.

Simple inputs. Rich insights. No spreadsheets required.

Search an ingredient and get today's market price instantly via KAMIS public data.

Just enter quantities — cost per serving, cost ratio, and margin are calculated automatically.

See which menu items make money and which ones are dragging you down, at a glance.

"What if I raise it by $1?" See exactly how a price change affects your margin before you commit.

Get notified when ingredient prices spike so you can act fast, not react late.

When green onion prices change, every menu using green onions updates automatically.

No training. No setup. Just start.

Type the name — we'll pull today's market price automatically.

How much goes into each dish? Just type the amounts.

Cost, margin, profit — all calculated instantly. Updated when prices change.

Start free. Upgrade when you're ready.

Perfect for getting started

$0forever

BEST

For serious restaurant operators

$5.99/month

Join restaurant owners who are done guessing. Be the first to try Marginit.